Baked oatmeal cups
Ingredients
- 2 mashed bananas
- 2 cups of rolled oats
- 3tbsp of honey or maple syrup
- 1tsp cinnamon
- Some fruit of your choice
- 1/4 cup Koko Original Milk
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Method
- First mash the bananas in a bowl.
- To this add the rest of the ingredients and mix well.
- With a spoon put the mixture into a cupcake tray to create the cupcake shapes.
- Bake for 20 minutes on 180c until golden.